GV5: With GV5 aims to draw up a wine with unique personality within the Priorat, seeking a balance between elegance, finesse, fruit and mineralization of Priorat.
Varieties: Carignan, Black Grenache, Syrah, Cabernet Sauvignon
Aging: 10 months in new barrels of French and Hungarian oak.
Filtration: No fining or stabilize the cold. Slight.
Yields per plant: 1,1kgr/plant.
Service: Serve at 16 º C. Decant before tasting. Not having been filtered off and may present some fallout in the background
Evolution: In good conditions, this bottle will evolve positively for at least the next 10 years.
ROBERT PARKER - The Wine Advocate - (issue 159) - 91 Points
TANZER - International Wine Cellar - (sep_oct 2006) - 90 Points
PEÑÍN - Guide Peñin– (Peñin Guide wines of Spain 2007) - 90 Points
ROBERT PARKER - The Wine Advocate issue 176 - 94 Points
TANZER - Internacional wine cellar Issue: sept - oct 07 - 91+ Points
PEÑÍN - Peñin Guide- Guide Peñin wines of Spain 2008 - 91 Points
TORSTEN HAMMER - 94 Points
ROBERT PARKER - The Wine Advocate issue 176 - 92 Points
TANZER - Internacional wine cellar (Jul/Aug 2008) - 92 Points
PEÑÍN - Peñin Guide wines of Spain 2009 - 90 Points
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